Pumpkin Pie Smoothie (sugar free)
It’s Fall, which means it’s time for pumpkin baking and cooking. After three days of many delicious Succos meals, I wanted a bit of a sugar and calorie detox, so I came up with this sugar-free, raw, pumpkin pie smoothie. This makes two servings, so share with a friend. Good Moed!
Pumpkin Pie Smoothie
2 Frozen Bananas
1 Cup Raw Canned Pumpkin (about half a standard can)
3 Cups Unsweetened Almond Milk
1 Tbs Unsweetened Vanilla Extract
1 tsp Cinnamon
1 tsp Ground Cloves
1/2 tsp Nutmeg
1/2 tsp Ginger
Place all ingredients in the blender and blend until smooth. Add additional Almond Milk as needed to fully blend ingredients.